1: Preparing the Batter Whisk together flour, sugar, and baking powder until smooth.
2: Choosing the Cheese Select a cheese like mozzarella or cheddar for maximum stretch.
3: Stuffing the Hot Dog Insert a skewer into the hot dog and coat with batter.
4: Frying to Perfection Fry the corn dog until golden brown and crispy.
5: The Art of Twisting Rotate the corn dog in the oil for an even cook.
6: Resting and Cooling Let the corn dog cool for a few minutes before serving.
7: Cutting and Serving Slice the corn dog to reveal the gooey cheese pull.
8: Dipping Sauces Pair with ketchup, mustard, or spicy mayo for extra flavor.
9: Enjoying the Cheese Pull Pull apart the corn dog and savor the cheesy goodness!
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